Festive Flavors of Mexico: Holiday Cooking With a Healthy Twist
Dates: | October 20 - December 8, 2025 |
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Meets: | M from 3:15 PM to 4:30 PM |
Location: | Desert Spoon Food Hub |
Cost: | $0.00 |
Online registration is not available at this time. Please contact our office for more information.
Support Person: Osher Lifelong Learning Institute Phone: (915) 747-6280 Email: olli@utep.edu
Please note: this course requires membership in courses that are currently unavailable
Celebrate the magic of the winter holidays with the vibrant and heartwarming flavors of Mexico! Explore classic holiday dishes and street food favorites—from tamales with a modern flair to nourishing versions of churros and pozole—each reimagined with a delicious, healthy spin. Learn practical techniques, creative ingredient swaps and plant-based options for classic dishes, plus cultural insights to bring Mexico’s culinary joy to your holiday table. This course is sponsored by the Rio Grande Cancer Foundation. Classes will meet at Desert Spoon Food Hub, 1714 Yandell Dr., El Paso, TX 79902.
Fee: | $0.00 |
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Desert Spoon Food Hub
1714 Yandell Dr. El Pso, TX 79902Jacqueline Cordova
Jacqueline Cordova is a certified health nutrition coach from the Institute of Integrative Nutrition in New York, and the Living Foods Institute in Georgia. She has three years' experience coaching clients individually, as well as seven years' experience teaching workshops and classes. Cordova majored in Computer Information Systems from the Universidad Autonóma de Guadalajara, Jalisco in 1994, and owns Green Ingredient Express, a health-conscious restaurant located in west El Paso. She has been a guest speaker for various local events including the Wise Latinas Summit, El Paso Museum of History: Healthy Thanksgiving Workshop, Rio Grande Cancer Foundation: Keep on Dancing, Femfessionals El Paso, El Paso Community Foundation: Cultivate Forum, and the Autism Society of El Paso. She has also participated in nutrition and food preparation workshops at EPCC and the Downtown Artist and Farmers Market.Date | Day | Time | Location |
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10/20/2025 | Monday | 3:15 PM to 4:30 PM | Desert Spoon Food Hub |
10/27/2025 | Monday | 3:15 PM to 4:30 PM | Desert Spoon Food Hub |
11/03/2025 | Monday | 3:15 PM to 4:30 PM | Desert Spoon Food Hub |
11/10/2025 | Monday | 3:15 PM to 4:30 PM | Desert Spoon Food Hub |
12/01/2025 | Monday | 3:15 PM to 4:30 PM | Desert Spoon Food Hub |
12/08/2025 | Monday | 3:15 PM to 4:30 PM | Desert Spoon Food Hub |